Join Our Team
Build your career with WingSnob and become part of our passionate team dedicated to delivering exceptional food experiences and outstanding customer service.
Why Work With Us
Health Benefits
Comprehensive health, dental, and vision insurance for all full-time employees and their families.
Flexible Schedule
Work-life balance with flexible scheduling options and paid time off for all team members.
Career Growth
Professional development opportunities, training programs, and clear advancement paths.
Employee Meals
Free meals during shifts and generous employee discounts on all menu items.
Current Openings
Kitchen Manager
Lead our kitchen operations and ensure the highest quality food preparation. Oversee kitchen staff, manage inventory, and maintain food safety standards while delivering exceptional culinary experiences.
Requirements:
- 3+ years of kitchen management experience
- Food safety certification required
- Strong leadership and communication skills
- Ability to work in fast-paced environment
- Culinary degree preferred
Server
Provide exceptional customer service by taking orders, serving food and beverages, and ensuring guests have memorable dining experiences. Work collaboratively with kitchen and management teams.
Requirements:
- Previous serving experience preferred
- Excellent communication skills
- Ability to work evenings and weekends
- Friendly and outgoing personality
- Must be 18+ years old
Line Cook
Prepare high-quality wing dishes and other menu items according to our recipes and standards. Work efficiently in a team environment while maintaining cleanliness and food safety.
Requirements:
- Basic cooking experience required
- Ability to work in hot kitchen environment
- Team player with positive attitude
- Reliable and punctual
- Willingness to learn new techniques
Delivery Driver
Deliver orders promptly and safely to customers while providing friendly service. Maintain vehicle cleanliness and ensure accurate order delivery with excellent customer interaction.
Requirements:
- Valid driver's license and clean driving record
- Own reliable vehicle with insurance
- GPS navigation skills
- Customer service orientation
- Ability to lift up to 50 pounds
Assistant Manager
Support daily operations and assist the general manager in overseeing staff, ensuring customer satisfaction, managing schedules, and maintaining operational excellence. Great opportunity for career advancement.
Requirements:
- 2+ years restaurant management experience
- Strong leadership and problem-solving skills
- Experience with POS systems and inventory management
- Excellent communication and interpersonal skills
- Ability to work flexible hours including weekends
- Bachelor's degree in hospitality or related field preferred